• What are food flavor? What's the usage? Oct 12 , 2021
    What are food spices? What's the usage? Food flavor refers to synthetic or natural substances that improve food quality, color, aroma and taste and are added to food for the needs of anti-corrosion, preservation and processing technology (food flavor and gum based candy also include basic agent substances and processing aids for food industry). Food spices can meet the needs of processing technolo...
  • Mustard oil -HB pedia Dec 23 , 2021
    Mustard oil is mustard extract obtained by distilling yellow mustard seeds, and then diluted with the oil extracted from the remaining mustard cake. A flavoring oil commonly known as mustard oil or mustard seasoning oil. The irritating taste. The main spicy ingredient is mustard oil, commonly known as mustard extract, also called food grade allyl isothiocyanate. It has a strong...
  • Methylcyclopentenolone-HB Encyclopedia Dec 29 , 2021
         Methyl cyclopentenol ketone is an organic compound with a molecular formula of C6H8O2 . Mainly used to prepare maple, smoked, butterscotch and apricot flavors. Chinese name:甲基环戊烯醇酮 Alias:3-methyl-2-hydroxy-2-cyclopenten-1-one Chemical formula:C6H8O2 Molecular weight:112.13 CAS Registry Number:80-71-7 Boiling point:242 °C Density1.2 g/cm³ White to light yellow crystall...
  • Ethyl maltol-HB Encyclopedia Jan 06 , 2022
    Ethyl maltol is a safe, reliable, low dosage , and effective food additive . Its molecular formula is C7H8O3 . As a flavor modifier and flavor enhancer, it is used more and more widely. It is a good flavor synergist for tobacco, food, beverage, flavor, fruit wine, daily cosmetics, etc. It has a significant effect on improving and enhancing the flavor of food. Play a sweetening effect on sweets, an...
  • 2-Acetylpyrazine-HB Encyclopedia Jan 12 , 2022
    2-Acetylpyrazine is a chemical substance with the molecular formula C6H6N2O Chinese name: 2-乙酰基吡嗪 Chinese alias: 乙酰吡嗪 English name: Acetylpyrazine English alias: Methyl pyrazinyl ketone; 2-Acetylpyrazine ; 1-(pyrazin-2-yl)ethanone; 1-(pyrazin-1(4H)-yl)ethanone CAS:22047-25-2 Molecular formula: C6H6N2O Molecular weight: 122.1405 EINECS: 244-753-5 MDL:MFCD00006134 CCD:CCD00005878 Smile:CC(=O)c1cnccn...
  • Acetoin -HB Encyclopedia Jan 19 , 2022
    Acetoin Acetoin is an organic substance with the chemical formula CH 3 CH(OH)COCH 3 . It is easily soluble in water, soluble in ethanol and propylene glycol, slightly soluble in ether, and almost insoluble in vegetable oil. Chemical name: 3-hydroxy- 2-Butanone , also known as 3-hydroxybutanone or methyl acetyl carbinol, is an important food spice ....
  • Diacetyl-HB Encyclopedia Jan 25 , 2022
       Butanedione is an organic compound with the molecular formula of C4H6O2, a light yellow to yellow-green liquid with a strong odor, soluble in water, ethanol and ether , used as a food flavor carrier. Physical and chemical constants of matter National standard number: 32081 Molecular formula: C4H6O2 ; CH3COCOCH3 Appearance and properties: slightly greenish-yellow liquid ...
  • Triacetin-HB Encyclopedia Feb 15 , 2022
    Triacetin Triacetin is an organic compound with the molecular formula of C9H14O6 , a colorless, odorless oily liquid, miscible with ethanol, ether , chloroform and benzene , and slightly soluble in water and carbon disulfide . Used as cigarette filter binder and flavor fixative , solvent, toughening agent . And can be used ...
  • Vanillin-HB Encyclopedia Mar 03 , 2022
    Vanillin Vanillin, the chemical name is 3-methoxy-4-hydroxybenzaldehyde, is an organic compound extracted from the Rutaceae plant vanilla bean, which is white to slightly yellow crystals or crystalline Powder, slightly sweet, soluble in hot water, glycerin and alcohol, insoluble in cold water and vegetable oil. The aroma is stable and not volatile at higher temperatures. It is easy to be...
1 2

A total of 2 pages

Leave A Message
If you are interested in our products and want to know more details,please leave a message here,we will reply you as soon as we can.

Home

Products

about

contact